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Personal Chef reviews in Missouri City

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  • I loved having the Chefs, and below I have printed a letter that I forwarded to FUD Chefs in gratitude, which contains more information about my experience with them.



    Dear Tony:


    I wanted to express my extreme gratitude to you and Tate for preparing delicious, diabetic-friendly meals in our family home from December 2013 to March 2014 for my father after his stroke.  Tate immediately became a beloved member of our family, and most importantly, my mother and father LOVED the food. 

    Here are some heartfelt moments when I felt great gratitude, and I knew my money had been well spent:


    ? My mother telling me over the phone that one of Tate?s dishes in particular was ?slammin? and requesting a DOUBLE portion of the same dish again the following week.


    ? You and Tate visiting my father and our family in the rehabilitation center after my father?s stroke, and Tate compassionately, but firmly, telling my father ?No,? after my father requested that Tate use just a LITTLE bit of salt in preparing his dishes.  Tate, knowledgeable on diets for people with diabetes and heart disease, then shared with us his methods for preparing flavorful, healthy meals without salt.


    ? Tate, preparing a sweet potato pie that was diabetic-friendly for my father, after I told my father he could ask Tate to prepare any dish he wanted.  As my father (and my entire family) began a transition to a completely new diet after decades of salted pork, sugary sweets and food laden in fats, Tate?s preparing a diabetic-friendly Southern favorite that would fulfill my father emotionally and spiritually as well as physically was a grace, lifted my father?s spirits, and the spirits of everyone in the house.


    My heart and my family?s stomachs were happy after you all left, and the cheerful compassion with which Tate prepared meals in our home provided emotional as well as physical sustenance to a reeling family.


    I can?t thank you enough, and my Mom could not thank me enough for the gift of having Tate prepare foods in our family home.  We wish you, Tate and your entire team many happy blessings, and rest assured that once we need a personal chef for a happier occasion FUD Chefs will be the first chefs on our list.


    - Heather C.
  • It was so delicious and surpassed all expectations!
    - JACQUELINE A.
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Personal Chefs in Missouri City

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